An interview with Jos Webber of Kahawa Estate coffee features prominently in the Oct/Nov 2011 issue of Passion to Profit, the magazine of New Rural Industries Australia....

Kahawa Estate Magma wins two bronze medals at the 2011 Royal Hobart Fine Food Awards in the "Single Origin Espresso" class and the "Cappuccino Classic International Style" class....

ABC Radio National's Robyn Williams visited Kahawa Estate to find out about the benefits of biochar and why Australian coffee tastes so good....

Kim Honan, ABC North Coast reporter and person behind Year of the Locavore, visited Kahawa Estate to get some insight into the subtropical coffee scene and pick up some premium...

Kahawa Estate coffee wins a silver medal in the "Plunger - 100% Single Origin" class for their Lava style at the 2011 Sydney Royal Fine Food show....

Coffee connoisseurs across the region should be on the look-out for the Australian Subtropical Coffee Association's new logo on locally-grown coffee products. Kahawa Estate Coffee is one of the association's...

The Australian Subtropical Coffee Association (ASTCA) has elected Jos Webber of Kahawa Estate Coffee as its new President....

Kahawa Estate Magma wins a bronze medal at the 2010 Royal Hobart Fine Food Awards in the "Cappuccino Classic International Style" class....

Coffee with latitude is what the North Coast produces, according to Tintenbar grower and Australian Subtropical Coffee Association treasurer Jos Webber....

The Federal Minister for Agriculture, Fisheries and Forestry, Tony Burke, was told that trials in the Northern Rivers using biochar are proving very positive, but biochar has to be imported...